FAQ's

Is there a Minimum Guest requirement?
Our clambakes are based on groups of 20 people or more.

What does Per Person Include?
Chowder or lobster bisque, dinner roll, Coleslaw, choice of steak, lobster, or chicken, steamers, mussels, corn on the con, Linguica/Chorizo, red bliss potatoes, and dessert.

Does the price include tax and gratuity?
No Sales tax and 20% Gratuity will be added to the contracted price.

How do we pay?
At the time of signing the contract, a $200 non-refundable deposit is required. Balance is due on the day of the function. We accept personal checks, Visa, Master Card, and American Express.

When do you need to have our headcount?
When the contract is signed, an approximate number is used so we can start planning your Clambake. Seven (7) days prior to the function, you will have to give us a final headcount.

What is on the menu?
Choice of:
a 1-1/4 pound Lobster***, 16oz sirloin steak or Char-broiled BBQ Chicken

Meals served with:
Homemade New England clam chowder or Lobster bisque, steamers, mussels, Linguica/Chorizo, corn on the cob, red bliss potatoes, Homemade coleslaw, fresh rolls with butter. Seasonal dessert is also included.

What are the alternatives for non-fish eaters?
As long as we know in advance; steaks, chicken, and vegetarian options are available.

How long will The Clambake Guys be at the function?
A clambake party takes around 2 1/2 to 3 hours from the time we arrive until all the food is cooked and everything is cleaned up. We arrive 1 hour before serving time.

Who takes care of the cleanup?
Clambake Guys will handle all of the cleanups.

Do The Clambake Guys carry insurance?
Yes, we have Full Liability Insurance.

What can I and my guests expect from The Clambake Guys?
A professional and fun atmosphere with nothing to worry about other than enjoying your company.

 

321-345-1415                                   Directsfd8511@gmail.com